Kitchen Boy by Sanford Phippen

Wow! what a book. I was truly drawn into the world of the Maine coast during holiday season throughout the 1960’s. The narrator guides you through the years of his youth spent working in a hotel and later at a mouth-watering wharf where he sold clams and lobsters. I was desperate to eat one of those thousands of lobsters that were mentioned in the book along with oceans of warm melted butter.I wanted to be there and share those experiences.”>View

Kitchen Boy by Sanford Phippen